From our waters, straight to your table
Ing. Tomáš Sadlek
owner
Fish is our life
At our holding, we believe the journey to the perfect fish dish begins long before it reaches the kitchen. It starts in the pristine waters of our farms, continues through precision processing, and ends with a smile at the tables of our bistros.
We are a unique group that closes the entire circle: we raise our own fish, process them with respect for nature, and serve them with joy. By controlling every single step—from the first egg to the final delivery to our shops and bistros—we can guarantee absolute freshness and uncompromising quality. For us, fishing is not just a business; it is a craft to which we bring a modern face.
EASTFISH s.r.o.
Within our entire fishing holding's chain—from farms to bistros—there is one point where our efforts transform into real value. That point is EASTFISH, a 100% owned subsidiary and the exclusive commercial pillar of our group.
As the holding's flagship, EASTFISH carries full responsibility for the market success of our products. It is our sole commercial entity for a simple reason: we don't need more. We have concentrated all our know-how, key business relationships, and brand strength into one top-tier team that effectively bridges our production facilities with the end market.
We believe that while the farms give our fish life and the processing plants give them form, commerce is the source of the capital that fuels our further growth. EASTFISH is not merely a seller; it is a strategic hub that manages our most valuable partnerships and ensures that our 'from water to fork' vision translates into economic prosperity for the entire holding.
Ing. Vladislava Hujová
politician, former Mayor of Prague 3
More than just a business partner
In politics, she learned how to navigate crises and lead Prague 3, but paradoxically, she found her true life harmony in much calmer waters. The former Mayor, a woman who for years shaped the face of one of Prague's most vibrant districts, discovered a passion later in life she never would have expected—the world of fish.
"In politics, I learned that people and trust are what matter most. At DONNOLA, I found both, plus incredible food. It's not just about business; it's about sitting down at the same table, preparing the fish together—whether smoking or grilling it—and simply enjoying life".
TOSA ProBuild s.r.o.
Professional Construction Solutions for Industry, Housing, and Specialized Engineering - TOSA ProBuild s.r.o. - a wholly owned subsidiary of the DONNOLA SE holding group.
The company was originally founded with a specialized mission: to design and build demanding infrastructure for the aquaculture and food processing industries, including modern Recirculating Aquaculture Systems (RAS), processing facilities, and complex technical units.
Leveraging our deep expertise from this highly specialized and technically rigorous sector, we now deliver top-tier quality and precise project management across a broad range of construction services:
• Industrial Construction (manufacturing plants, warehouses, logistics centers)
• Residential Construction (new apartment buildings and single-family homes)
• Reconstruction & Redevelopment (comprehensive conversions of polyfunctional and commercial properties)
TOSA ProBuild — Built on strong holding backing and high-end technical expertise.
Ing. Vladan Janovský
Managing Director, DOTEK REAL s.r.o.
The Heart and Backbone of the DONNOLA Holdings
Vladan bridges the gap between the holding's strategic management and the development of new, innovative projects. His primary mission is to establish solid synergies among the individual companies within the group and to build a modern infrastructure that directly supports the core pillar of the entire holding—the sale of fish and fish products.
He is currently leading the holding's expansion into the Czech and Slovak markets through three strategic pillars:
- The Culinary Experience Platform (Gastro-experience)
- Modern E-commerce
- A Logistics Revolution
Thanks to this comprehensive ecosystem—stretching from festival-based inspiration to innovative logistics—our Managing Director brings the holding's business activities closer to end consumers and sets a new direction for the fish product market.
DOTEK REAL s.r.o. / FISHEO
The Holding's R&D and Manufacturing Hub for Modern, Healthy Gastronomy
DOTEK REAL s.r.o. is a wholly owned subsidiary of the DONNOLA SE holding group, operating on the market under its flagship brand FISHEO. The company serves as the central research, development, and manufacturing hub for the entire holding, combining high-end technological expertise with a visionary approach to modern nutrition.
A key pillar of FISHEO's operations is its active role in promoting and implementing the updated school catering regulations in the Czech Republic. In response to revised nutritional standards and the growing emphasis on healthy lifestyles for the younger generation, FISHEO develops new, nutritionally balanced, and appealing meals tailored specifically for school canteens. This development is spearheaded by FISHEO's R&D teams, which bring together leading industry experts and several highly renowned chefs whose culinary mastery ensures exceptional taste and quality.
Building on the success of products engineered for school nutrition, FISHEO is progressively introducing these innovative product lines to the mainstream commercial retail and food service markets across the Czech Republic. As a result, the general public gains access to premium, highly developed, and nutritionally rich food products that set a new benchmark in modern fish processing and healthy dining.
FISHEO — Nutritional innovation backed by solid holding support and top-tier culinary expertise.
Richard Krejčí
Targeting the Top
Countless times Czech National Champion, two-time European Champion, and World Silver Medalist. A rising star of Czech sports and an archer that the global competition must reckon with. A man who fought his way through years of tournaments to become a lethal weapon of Czech archery.
"With high-performance and professional sports come details that many people overlook. One of them is a proper diet, a healthy lifestyle, and a sufficient intake of essential nutrients from trusted sources. Thanks to EASTFISH s.r.o., I know that the fish I eat represents true quality—quality that reflects directly in my performance".
DUREZA a.s. / TERMOPOINT
DUREZA a.s., a subsidiary of the DONNOLA SE holding group, develops, sells and operates intelligent food collection lockers under the TERMOPOINT brand. Its mission is to expand food delivery options by providing e-commerce businesses, retailers and other suppliers with a modern solution for handing over products while maintaining the required temperature conditions.
TERMOPOINT collection lockers combine refrigerated and frozen compartments, enabling the storage of food products that require temperature-controlled conditions. This allows suppliers to make fresh, chilled and frozen products available to customers without requiring a personal handover at the time of delivery. Temperature settings are tailored to the specific locker configuration and the requirements of the products being stored.
The TERMOPOINT system is designed to integrate with partners' logistics and order management processes. Through software integration, suppliers can incorporate the lockers into their existing fulfilment operations, while customers can conveniently collect their orders using an access code or QR code.
TERMOPOINT opens up new opportunities for e-commerce, food service, the food industry and direct-to-consumer sales. By combining the flexibility of self-service collection with controlled refrigeration and freezing, TERMOPOINT provides infrastructure for more accessible food distribution while respecting the temperature requirements of different product categories.
Through the TERMOPOINT brand, DUREZA a.s. is developing a service that brings together modern technology, logistics and customer convenience, enabling suppliers to offer more flexible food delivery and collection options.
Corneliu Sirbu
co-owner EuropRAS Trasilvania S.R.L.
Welcome to the heart of Transylvania
Sighisoara, the pearl of Transylvania, has been etched into the maps of travelers and history enthusiasts for centuries, primarily as the birthplace of the legendary Vlad III Dracula. This historical figure, known for his uncompromising nature and the myths surrounding him, has given the city an aura of mystery and worldwide fame. Now, however, a new, modern symbol of development is joining the historic battlements and cobbled streets—cutting-edge technology from the DONNOLA holding.
The EuropRAS project is entering this history-steeped region with its innovative fish farm utilizing Recirculating Aquaculture Systems (RAS). While Vlad III made the region famous with his iron fist, the EuropRAS project places it on the map of modern, sustainable 21st-century food production. The fusion of historical heritage and state-of-the-art fish farming technology proves that Sighisoara is not just a museum of the past, but a dynamic place where tradition meets the future vision and ecological responsibility of the DONNOLA holding.
EuropRAS Transylvania S.R.L.
EuropRAS Transilvania srl, a 50% owned subsidiary of our holding, serves as our strategic pillar for expansion into the dynamic Romanian market. In the picturesque setting of Transylvania, we are preparing the construction of a modern RAS farm dedicated to Rainbow Trout, with a planned annual capacity of 600 to 800 tons.
This project is a testament to our belief in RAS technology (Recirculating Aquaculture System) as the only sustainable path for modern fisheries. Through a closed-loop water cycle and cutting-edge filtration, EuropRAS Transilvania will produce fish of the highest quality with minimal impact on the surrounding environment and zero strain on local water resources.
Connecting Markets and Shared Vision: The construction of this farm is not merely an investment in infrastructure; it is a critical link in the integration of the Czech and Romanian markets. By sharing our know-how and technological standards across borders, we are building a robust European network that guarantees supply stability and absolute product freshness for both regions.
EuropRAS Transilvania srl thus represents a bridge between the tradition of pristine Transylvanian nature and the most advanced ecological trends of today.
Juraj Jurkovič
EU Grants Specialist
Grant Support for Aquaculture
Sustainability, innovation, and food security are the primary pillars of European economic policy today. Modern aquaculture stands as one of the most progressive sectors fulfilling these values. The DONNOLA group is becoming a key player in this field, effectively bridging technological know-how with European Union grant opportunities.
Our team of specialists at the DONNOLA holding, under my leadership, recently completed and submitted an application for financial support within the prestigious cross-border INTERREG program. This project focuses on developing cutting-edge aquaculture technologies that enable efficient breeding with minimal environmental impact.
However, our ambitions do not end at the borders of the European Union. Within the group, we are currently preparing large-scale investment projects for financing by the European Investment Bank (EIB). Our strategy is global:
Central Europe: Intensifying sustainable farming through the use of Recirculating Aquaculture Systems (RAS).
Maldives and Africa: Implementing modern aquaculture in regions where these projects deliver immense social and economic benefits.
LESSE s.r.o.
LESSE, a 100% owned subsidiary of our holding, brings the latest trends in fish farming to Slovakia. Our key objective is the construction of a state-of-the-art RAS farm for Rainbow Trout, with a planned annual capacity of 600 to 800 tons.
Strategic Connection and Local Freshness: Through close integration within our holding, LESSE leverages the best practices from our projects in both Czechia and Romania. The development of this farm strengthens the synergy between the Slovak and Czech markets, ensures regional food self-sufficiency, and guarantees that customers receive fish of the highest quality—fresh, local, and sustainable.
LESSE thus represents a fusion of Slovak tradition and world-class technology, defining a new era of responsible fisheries.
Ing. Štěpán Janovský
co-owner ECOCHARGE project
Innovation in the Fishing Industry ?
As part of the R&D activities of our company ECOCHARGE s.r.o., we have developed the GRID-THERM-FLEX project, which addresses a critical challenge in European energy: how to effectively decarbonize industrial heat while stabilizing an electrical grid saturated with volatile renewable energy sources (RES).
The objective is to demonstrate that a Sand-based Thermal Energy Storage (SANDTHERM) managed by AI-driven dispatching (ECOCHARGE) can transform surplus electricity from PV plants (spilled energy) into low-cost process heat. This solution aims to reduce emissions by 100% in pilot operations while offering ancillary services (AS) for power grid balancing to transmission system operators.
ECOCHARGE s.r.o.
ECOCHARGE s.r.o., acting as the technological brain of our holding, is transforming traditional fisheries into an energy-intelligent industry. Within the prestigious European program Horizon Europe, it leads the GRID-THERM-FLEX project, which delivers a revolutionary solution for thermal energy storage.
At the core of the project is the unique SANDTHERM technology—a sand-based thermal energy storage system that functions as a 'thermal battery.' This system allows for the storage of surplus, low-cost electricity from the grid or from our own renewable sources in the form of heat within the sand.
Thanks to ECOCHARGE, our fish farms are becoming active components of so-called Smart Grids. We are no longer merely passive consumers, but partners helping to stabilize European energy networks while producing healthy fish with a minimal carbon footprint.
Mgr. Martin Báňa
co-owner BREDVENTURE project
Culinary Innovations
I believe that in gastronomy—just as in life—every small detail matters. It is these details that form a whole that makes sense and resonates with people. I am joining the DONNOLA team with the BREDVENTURE project, which restores the honor of a true Czech classic—the open-faced sandwich (chlebíček)—while giving it a modern and confident identity that can hold its own anywhere in the world.
My mission is to build a concept where traditional craftsmanship meets the dynamics of the modern era. My work begins with honest ingredients and extends to the strategic planning of our flagship stores and our future direction.
In DONNOLA, I have found partners who understand the most essential truth: that behind every real success lies meticulous work and the courage to do things differently.
ECOCHARGE MNK s.r.o. - BREDVENTURE DIVISION
Forget the tired white bread with soggy mayo and dry ham. BREDVENTURE is here—a new era of open-faced sandwich culture. A gastronomic adventure that changes the game in the world of cold cuisine. As a proud member of the DONNOLA fishing holding, we build on honest foundations, but our vision reaches far beyond the borders of tradition.
BREDVENTURE is more than just a producer. We are innovators who believe that even 'fast food' can be a culinary experience. Our mission is to restore the former glory of the open-faced sandwich and give it a modern identity that fits the 21st-century lifestyle.
While others copy old recipes, at BREDVENTURE, we create our own. Our secret weapon? Original spreads that we develop and produce ourselves from premium ingredients:
Fish Specialties: Thanks to the backing of the DONNOLA holding, we have access to the freshest fish. Our fish-based sandwiches are light, bold, and bursting with flavor.
Meat Variations: For lovers of classics with a modern twist, we offer hearty meat creams and combinations that will satisfy even the most demanding gourmets.
The Veggie & Vegan Ride: We believe that plant-based food should never be boring. Our vegetarian and vegetable spreads are a riot of colors and unexpected flavor contrasts.
ECOCHARGE MNK s.r.o. - POLYBOXY DIVISION
is the exclusive representative of the Polish manufacturer ARPACK for the Czech and Slovak markets. We specialize in packaging technology and expanded polystyrene (EPS) thermal boxes engineered for reliable temperature control.
Key Product Advantages
* Superior Thermal Insulation: Maintains a consistent cold or frozen chain during transit.
* Lightweight & Durable: Exceptional structural protection with minimal package weight.
* Hygienic & Certified: Food-grade compliance, non-porous, and moisture-resistant.
* Sustainable: 100% recyclable material.
Primary Applications in the HoReCa & Food Sectors
* Fresh & Frozen Seafood: High moisture resistance and thermal protection for fish processing and supply chains.
* Catering & Food Delivery: Temperature preservation for hot and cold prepared meals.
* Food Processing & Logistics: Secure transport for meat, dairy, and perishable goods.
* Pharmaceuticals & Specialty Goods: Safe transport for temperature-sensitive materials.
The POLYBOXY division offers a comprehensive range of dimensions and reliable direct-from-factory delivery.
Circular Food Economy
We stand on the threshold of a new era. The success of our circular food economy model within the seafood sector has confirmed what we have always known at heart: people crave food with transparent origin, uncompromising quality, and a production process that honors our planet. The DONNOLA group has laid a foundation whose vision and scale now transcend the boundaries of a single industry. To unlock the immense potential of this project and satisfy growing demand, we are opening our platform as a shared showcase for a broad spectrum of authentic, high-quality food products.
Our new circular food system is no longer "just" about fish. It serves as a gateway to an ecosystem where Družstvo HOSPODÁŘ brings together premier producers who share our philosophy of circularity. We are expanding our network with new partners because we strongly believe that unity and collaboration create a collective strength no single entity can achieve alone.
DRUŽSTVO HOSPODÁŘ
Družstvo HOSPODÁŘ represents a unique circular food economy platform that connects authentic producers with customers seeking genuine quality and transparent origins. What began as a specialized model within the DONNOLAgroup focused on the seafood industry has, through its success, evolved into a comprehensive ecosystem encompassing a wide range of premium food products. Our goal is to build the most transparent marketplace in the Czech Republic—one where every product carries a story of sustainability, respect for natural resources, and resource-efficient management.
An integral part of our community is AKADEMIE HOSPODÁŘ, which brings a crucial intergenerational dimension to the project. Through it, we actively engage our members' children, educating them in the principles of a responsible approach to food and stewardship of the land. Družstvo HOSPODÁŘ is thus more than just a business model; it is a vibrant community of partners who are jointly shaping a sustainable future for Czech agriculture and ensuring that authentic values are passed down from generation to generation.
FISH MARKETS
Since its inception, the DONNOLA group has been guided by a vision to bring people values that carry genuine meaning.Today, it is our great pleasure and personal commitment to introduce our latest step on this journey: Rybí trhy s.r.o.
Our ambition is nothing short of reviving the market tradition and bringing to Czech regional and district cities the vibrant atmosphere typical of coastal harbors and picturesque pond-farming regions. We want our Rybí trhy to be a true festival of flavors—a space where the public can experience the very best of the seafood and aquaculture industry, from fresh local freshwater fish to the highest-quality seafood.
For us personally, as well as for the entire DONNOLA group, this project goes far beyond simple trade. Rybí trhy serves as a platform to introduce you to the fascinating world of the circular food economy. We aim to demonstrate that a food's journey from source to table can be sustainable, environmentally conscious, and meaningful across the entire ecosystem.We firmly believe that an informed customer is one who truly appreciates genuine quality and the ethical origin of food.
RYBÍ TRHY s.r.o.
Operating under the banner of the DONNOLA group, the Rybí trhy project introduces a unique concept of mobile street food festivals to Czech cities, seamlessly blending culinary excellence with consumer education. Our goal is to showcase the rich diversity of both freshwater and marine fish to the public, demonstrating how easily these premium ingredients can be incorporated into a modern diet. We are more than just vendors; we serve as guides through the world of fish specialties, carefully selecting each product with an uncompromising focus on absolute freshness and quality.
Behind our markets lies a deeper philosophy of the circular food economy, brought to life in partnership with Družstvo HOSPODÁŘ. We aim to prove that the path to world-class food can be both environmentally conscious and respectful of local resources. Through our physical markets and supporting e-commerce platforms, we open the door to a sustainable lifestyle where exceptional taste and responsible stewardship of the planet come together in perfect harmony.
RYBANASTUL.CZ E-shop
True sustainability is not merely a word, but a complete lifecycle in which every element carries a profound purpose and nothing goes to waste. The DONNOLA SE holding, in collaboration with Družstvo HOSPODÁŘ, has created a unique ecosystem of interconnected components—ranging from ethical breeding and sustainable processing to community education and the final journey to the consumer.
The Rybanastul.cz project represents the final link that definitively completes this philosophical circle.
While the Rybí trhy festivals serve as a vibrant showcase where you can first taste our products and build a personal connection with them, the Rybanastul.cz e-shop brings this experience directly into your daily life. It bridges the entire chain into one harmonious whole, making premium seafood products accessible anytime, beyond the bounds of festival days.
Thanks to POLYBOXES and innovative TERMOPOINT refrigerated and frozen lockers, we can deliver our seafood products to anyone, anytime, and anywhere—maintaining absolute freshness and an uncompromising cold chain throughout.
Ryba na stůl s.r.o.
The Rybanastul.cz e-shop represents the culmination of our commitment to making world-class seafood accessible to every household. Serving as the digital showcase for the DONNOLA group and Družstvo HOSPODÁŘ, we offer a carefully curated selection of freshwater fish, marine fish, and seafood. Our mission is to dispel myths regarding the lack of fresh fish in our domestic market and to deliver an experience comparable to the world's finest markets—delivered directly to your doorstep.
However, we are far more than just a conventional online store; we are a direct link in the circular food economy. Every purchase made on our e-shop supports a sustainable value chain that respects nature and returns value to honest, dedicated producers. Rybanastul.cz represents a unique synthesis of modern logistics, uncompromising quality, and responsible stewardship, positioning us as a future leader in the Czech seafood specialty market.
VENDING SOLUTIONS
The philosophy of the DONNOLA holding grew from the concept of a closed circular loop—built on respect for feed,water, freshness, and honest craftsmanship. However, we believe that even the most refined and responsible system loses its deeper purpose if it remains confined to academic definitions without reaching people directly where they live, create,and study.
Our pathway to the customer therefore knows no boundaries. A meaningful food economy must not be a privilege reserved for select occasions or holidays; it must become a natural part of everyday life.
We have begun realizing this synthesis of premium seafood products, ready-to-eat meals, and modern automated vending machines at university dormitories in Prague's Jižní Město, serving as both a symbolic and practical step forward for our group.
PHARMBOX AID s.r.o.
In 2026, the DONNOLA holding group took a major strategic step forward in building a fully integrated and accessible circular food economy. Through the acquisition of a 100% equity stake in PHARMBOX AID s.r.o., the holding not only expanded its portfolio, but crucially acquired complete technological infrastructure and extensive operational know-how in specialized vending and dispensing systems, with a primary focus on automated canteens.
PHARMBOX AID s.r.o. specializes in the development and management of advanced automated dispensing systems capable of uncompromised temperature control, absolute hygienic safety, and maximum user convenience. By integrating into the DONNOLA holding structure, these technologies serve as a key distribution bridge.